Creating The Best French Toast is incredibly simple. Just follow these easy steps:

1. Whisk the Mixture: In a large bowl, whisk together the eggs, milk, vanilla extract, sugar, and cinnamon until well combined.
2. Heat the Pan: Preheat a large skillet or griddle over medium heat. Add a generous tablespoon of butter to coat the surface.
3. Soak the Bread: Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.
4. Cook the Bread: Carefully place soaked bread slices onto the hot skillet. Cook for about 3-4 minutes on each side, or until golden brown.
5. Add More Butter: If needed, add more butter between batches to ensure the bread cooks evenly and doesn’t stick.
6. Serve Warm: Once cooked, remove the French toast and place it on serving plates.
7. Top and Enjoy: Drizzle with warm maple syrup, add fresh fruit, and dust with powdered sugar if desired.

These straightforward steps will guide you in creating the most amazing French toast that will surely impress everyone at your breakfast table!