Making Sweet Chili Chicken is straightforward if you follow these easy steps:

1. Prepare Chicken: Cut the chicken breasts into bite-sized pieces and season with salt and pepper.
2. Heat Oil: In a large skillet, heat the vegetable oil over medium-high heat.
3. Cook Chicken: Add the chicken pieces to the skillet and cook until golden brown, around 5-7 minutes, stirring occasionally.
4. Make Sauce: In a small bowl, whisk together the sweet chili sauce, soy sauce, rice vinegar, garlic, and ginger.
5. Combine: Once the chicken is cooked through, pour the sauce over it in the skillet.
6. Stir and Simmer: Toss the chicken in the sauce and simmer for an additional 3-5 minutes, allowing the flavors to meld.
7. Garnish: Remove from heat and garnish with sliced green onions and sesame seeds if desired.
8. Serve: Transfer the chicken to a serving platter.

These steps will ensure you create a flavorful and satisfying dish without any hassle!