Follow these easy steps to make your Easy Buffalo Chicken Flatbread:

1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare Chicken: In a bowl, mix the shredded chicken with the buffalo sauce until well coated.
3. Arrange Flatbreads: Place the flatbreads on a baking sheet or oven-safe pan.
4. Add Chicken: Evenly distribute the buffalo chicken mixture over each flatbread.
5. Top with Cheese: Sprinkle both the mozzarella and cheddar cheese generously on top of the chicken.
6. Bake: Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
7. Garnish: Carefully remove from the oven and drizzle with ranch or blue cheese dressing. Garnish with chopped green onions.
8. Slice and Serve: Cut the flatbreads into quarters for easy serving.

These straightforward steps will allow you to create an outstanding Easy Buffalo Chicken Flatbread that everyone will love. The combination of flavors and textures makes for a satisfying meal that is perfect for any occasion.